Nourishing Health: Nutrition Strategies for Families of Children with Brain Tumors
Discover practical strategies for supporting the nutrition needs of children with brain tumors in this insightful webinar by the Pediatric Brain Tumor Foundation. Led by clinical nutrition experts Jessica Cavall and Kathryn Sullivan, this session explores managing treatment side effects, boosting immunity through diet, and debunking common nutrition myths. Learn how families and healthcare providers can maintain healthy eating habits, understand the role of vitamins and supplements, and when to seek professional dietary support. Don’t miss this opportunity to enhance your understanding and make informed decisions at every stage of care. Watch now and empower your choices!
About the Speakers:
- Jessica Cavall is a clinical nutritionist in the pediatric hematology/oncology department at Children’s National Hospital in Washington, D.C., where she works closely with children undergoing cancer treatment designing balanced meal plans to support their recovery.
- Kathryn Sullivan is a senior research nutritionist with the Integrative Therapies Program at Columbia University’s Department of Pediatrics in New York. They support nutrition-related research and provide outpatient nutrition counseling, education, and therapy to pediatric oncology and stem cell transplant patients and their families.
